Many travelers don’t desire to go to the Caucasus during the winter months because they are unsure of what to do. This is a guide to Yerevan in winter and it will showcase the many things to do in Yerevan during the colder season. If you have suggestions on what to do in Yerevan during […]
Author Archives: Aram Vardanyan
The famous Armenian Ghapama (Armenian Stuffed Pumpkin) is probably one of the sweetest dishes in Armenian cuisine. Ghapama is a holiday dish celebration that has a unique way of preparation and delicious taste. In my opinion, my grandmother makes the best Ghapama, but you can hear this from every second Armenian. In this article, I […]
If you ask me to define Armenia, then Armenian BBQ, also called Armenian Khorovats, will be in my description list. Armenian BBQ (Khorovats) is the king of every gathering in Armenia, especially during picnics. We Armenians love to make fire and make khorovats, and every Armenian will say that his khorovats is the best or […]
Armenian Dolma, or as we Armenians say, Tolma (Տոլմա), is one of my favorite Armenian dishes. Its delicious taste and many variations have made Tolma a beloved dish in every Armenian family for decades. In this article, I’ll talk about how to make Armenian Dolma (Tolma) and provide a detailed Tolma recipe. Introduction to Armenian Dolma […]
As an Armenian, I’ve always been curious about how interesting our language is to foreigners and whether there is interest among diaspora Armenians who don’t know the language to learn it. In this article, I will talk about how to learn Armenian, its history, and its different dialects. I will also discuss the Armenian alphabet, […]
During my childhood, I often heard the Western Armenian dialect and didn’t understand the conversations because I didn’t know what a dialect was. However, over the years, I’ve learned that there are Western and Eastern Armenian dialects. While many words are similar, there are also many differences between them. In this article, I will talk […]